Dominique Ansel Bakery: Sep 15 - 21

Written By Ekow Sanni-Thomas

This week we're featuring Dominique Ansel, the the Soho institution from the world-famous inventor of the Cronut.

YOUR BOX INCLUDES:

APPLE CRÈME BRÛLÉE CONUT

September's flavor of the month featuring the trademarked pastry that started it all, combining croissant dough and doughnut fillings with seasonal apple and rich crème brûlée flavors.

TOASTED COCONUT CHOCOLATE CROISSANT

A twice-baked masterpiece with three chocolate batons instead of the traditional two, enhanced with coconut almond frangipane that showcases Ansel's "twist without being offensive" philosophy.

TRIPLE PISTACHIO ROLL (Sharing Box only)

An indulgent creation featuring laminated brioche, pistachio praliné, and pistachio pastry cream that demonstrates the bakery's mastery of viennoiserie.

WARMING INSTRUCTIONS*:

  • Microwave: 15-20 seconds on high

  • Oven: 5-7 minutes at 325F on a baking sheet

Each of these pastries represents Dominique Ansel's commitment to creating a "different understanding of what a croissant could be" while honoring traditional French techniques. We know you'll enjoy!

✌️🗽

Ekow Sanni-Thomas
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Cloudy Donut Co: Sept 22 - 28
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Seven Grams Caffe (Sep 8 - 14)