Claude

Dec 1 - 7
Written By Ekow Sanni-Thomas

This week, we're excited to deliver from Claude, the bakery bringing a fresh take on French pastry to the West Village.

YOUR BOX INCLUDES:

MANHATTAN BLACKOUT CAKE SLICE

Features rich, decadent chocolate layers that deliver pure indulgence, showcasing the bakery's mastery of this iconic New York dessert with deep cocoa flavor in every bite.

ALMOND CROISSANT

A buttery croissant filled with silky almond pastry cream rather than traditional almond paste, delivering a lighter, more refined sweetness that lets the laminated dough shine through.

COCO SNOW CAKE SLICE (Sharing Box Only)

Made with tender vanilla cake layered with toasted coconut flakes and luxurious coconut Bavarian cream, creating a tropical escape that balances lightness with satisfying richness.

WARMING INSTRUCTIONS:

  • Microwave*: 20-30 seconds on high

  • Oven*: 325°F for 3-5 minutes

*Almond Croissant only

These pastries represent Claude's dedication to precision and quality, bringing you the perfect intersection of French technique and New York sensibility. We know you'll enjoy!

✌️🗽

Ekow Sanni-Thomas
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