Bub’s Bakery

Nov 24 - 30
Written By Ekow Sanni-Thomas

This week, we're excited to deliver from Bub’s Bakery, the allergen-free hype bakery taking New York by storm.

YOUR BOX INCLUDES:

MAPLE GLAZED BLUEBERRY SCONE

A tender scone stuffed with blueberries and finished with a hardened maple glaze - all without a trace of gluten, dairy, soy, or nuts. This makes for the perfect canvas for butter and jam.

KOUIGN AMANN

Features flaky, sugar-covered layers enveloping luscious custard and jam, showcasing the bakery's remarkable ability to achieve classic French pastry techniques while remaining completely allergen-free.

CINNAMON ROLL (Sharing Box Only)

Made with expertly laminated dough that delivers impressive flaky layers and warm cinnamon flavor, proving that dairy-free and gluten-free pastries can be just as indulgent as traditional versions.

WARMING INSTRUCTIONS:

  • Microwave: 20-30 seconds on high

  • Oven: 325°F for 3-5 minutes

These pastries represent Bubs' mission to make exceptional baked goods accessible to everyone, delivering flavors and textures that never compromise on quality. We know you'll enjoy!

✌️🗽

Ekow Sanni-Thomas
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